Every Sunday from 1 to 2pm.
Previous reservation by phone: 655 488 761
15€ / p.P.
Brunch menu:
Yoghurt with fruit and homemade jams
Toast of homemade spelt bread with tumaca (tomato, garlic and olive oil).
Taboulé (couscous, colourful peppers, cucumber, onion, dried fruit and mint, parsley and lime dressing.
Chocolate cake Black Soul
2 drinks water and tea or 1 fresh orange juice
